Indonesia is made up of thousands of islands, each with a distinct culture, so it should come as no surprise that Balinese cuisine is also varied. You wouldn't want to skip out on some of Bali's most well-known delicacies to complete your vacation experience there.
We've included unusual dishes like lawar (minced meat salad), bebek betutu (roast duck), sate lilit (Balinese satay), and the island's renowned babi guling on our list of Balinese foods to try (whole spit-roast pig). For those with a sweet craving, the Balinese offer a wide variety of snacks, cakes, and desserts.
- Satay (sate) cuisine
- Ayam and campur noodles
- Ayam betutu and bebek
- Babi guling
- Tempeh and tahu
- seafood in Jimbaran
- Tum and Pepe
- Authentic desserts and cakes
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